Autumn Mezze
KYNETON HOTEL
Silverbeet 'dolmade', beetroot & herb salads, skordalia, roasted cherry tomatoes & grilled pita bread.
98-100 Mollison St, Kyneton
Curried Cauliflower Pie
COUNTRY COB BAKERY
Curry Cauliflower Chickpea and Lentil Pie.
130-132 Mollison St, Kyneton
Caponata Pizza
KYNETON RIDGE ESTATE
House Made Caponata Pizza with Tomato Passata, Capsicum, Zucchini, Eggplant, Capers and Onions. Topped with our own vegan parmesan.
517 Blackhill Rd, Kyneton
Beyond the Slider
DONKEY KYNETON
Lightly smoked plant based patty grilled and 'smashed' with lettuce, tomato and pickle on a lightly toasted potato bun with fries seasoned with house made vegie salt.
16 High St, Kyneton
Plant-Powered Vegetable Lasagne
ANGIE’S CAFE
Lasagne made with vegetables and soy mince, gf.
72/74 Mollison St, Kyneton
Taste of Sri Lanka Curry Plate
FOOK SHING
An array of delicious Sri Lankan Curries - Coconut Cream Cashew Nut Curry, Sweet & Sour Pineapple Curry, Jackfruit Curry served with a coconut sambal.
82-84 Piper St, Kyneton
Pumpkin Salad
THE SOCIAL FOUNDRY
Maple roasted pumpkin wedge served on a bed of hummus and rocket and topped with crunchy chickpeas, pomegranate arils, roasted almonds flakes, dressed with a pomegranate dressing and sprinkled with dukkah.
86 Mollison St, Kyneton
Spiced Cauliflower Steak
THE ALBION HOTEL
Oven baked spiced cauliflower steak, coconut yoghurt red miso, pomegranate arils, carrot crisps.
41 Mollison St, Kyneton
Curried Veggie Pasty
PIPER ST FOOD CO
A traditional pasty full of delicous veg - peas, cauliflower, pumpkin, potato and seasoned with curry. Served with a crunchy raw slaw of beetroot, carrot, zucchini, seeds, nuts & herbs.
Shop 2, 89A Piper St ,Kyneton
Terrific Tofu
HOME GROWN ON PIPER
Spiced Tofu scramble, house-made vegan ricotta on dark rye sourdough & beetroot hummus topped with avocado, micro greens and beet kraut with a sprinkling of spicy nuts.
Shop 3, 12-14 Piper St, Kyneton
Savoury Udon Noodle Bowl
SUPER SUSHI
This elegant dish features tender udon noodles, delicately entwined with an abundant medley of fresh garden vegetables. Offers a harmonious balance of crisp, vibrant greens and subtle, earthy undertones, all brought together by a light, savoury broth.
109 Mollison St, Kyneton
Argentinian Spicy Pumpkin Soup
WOMBAT FOREST VINEYARD
An exotic home made soup reflecting the flavours of South America. Ingredients include pumpkin, tomato, onion, vegetable stock and cayenne pepper. Served warm, garnished with a sprig of coriander and slice of freshly baked sour dough on the side. A perfect dish to transition into the cooler months.
189 Springhill Rd, Denver