SIZZLER RESTOBAR

Cauliflower and Potatoes cooked with onion, tomato, ginger and garlic sauce and spices.

1&2/80 High St, Woodend

600 ABOVE

A generous platter consisting of plant-based items complemented by locally produced condiments. You will enjoy roasted pumpkin, eggplant and capsicums, humus, olives, roasted beetroot relish, piccalilli relish, olive tapenade and lightly toasted pumpkin bread.

107-109 High St, Woodend

THE VICTORIA HOTEL WOODEND

Indian vegetable and chickpea curry, steamed rice and papadums.

67 High St, Woodend

HANGING ROCK CAFE

Spiced chickpeas, tri coloured quinoa, tomato, cucumber and onion salsa with vegan flatbread and minted coconut yoghurt.

2/139 South Rock Rd ,Woodend

WOODEND CELLAR & BAR

A vibrant and refreshing twist on a classic tartare, featuring finely diced tomatoes dressed with a zesty herb vinaigrette. A perfect balance of flavours and textures, celebrating the essence of fresh, seasonal produce. Served with capers, microgreens, a plant-based egg and a side of Woodend Bakery Sourdough

42A Anslow St, Woodend

HOLGATE BREWHOUSE

Roasted Stuffed Banana Capsicum, with quinoa, mixed nuts and seeds, diced apricots, oranges and prominent red currants, served on coconut cream corn puree and topped with tempura fried gnocchi mushroom.

79 High St, Woodend

PAYSANNE

Roasted pumpkin, cherry tomatoes, cucumber, baby spinach, Spanish onion, quinoa with lemon dressing.

112 High St, Woodend

BOURKIES BAKEHOUSE

This plant based creation combines the hearty flavours of pumpkin, carrot, potato, onion, and peas, all delicately seasoned with a touch of curry and wrapped in our signature flaky pastry.

1-3 / 115 High St, Woodend